Calle Taco in Federal Territory of Kuala Lumpur

"Great tacos - each flavour had their own "personality" and were distinct from each other. I would recommend ordering one of each! The service staff were super friendly and accommodating - the chef came out to talk and chitchat after asking about the food. Highly recommend and would come back again.:-)"

"As a taco enthusiast, I think this place serves one of the best taco Ive ever tried in KL. Although i personally think one serving was quite small but the filling was so generous. Tender delicious meat with punch of flavour! We attended a open mic show that the place hosted so that place was full with comedy goers, was a fun good night. Will come again for the taco but not the stand up fellas, lol jk."

"Nice taco place tucked away in a quiet alley. Interesting tacos flavours - loved the seared prawns, beef was nicely done, but the smoked duck was a tat too dry in my opinion. Generous serving of meat in the tacos and quesadilla! Friendly staff and good service, but unfortunately some staff were coughing loudly without covering their mouth. Was quite affected by that. Good food, will visit again"

"Found this place by accident. Didn’t know there’s a cocktail and taco shop in KG. Attap. I like the vibe generally, Calle Taco is at the back of Triptyk, small but good. The chef and staffs were friendly, and gives good recommendations. Food is delicious. A little expensive per taco I think, but generally less expensive than other places. After dinner, we had a cocktail at Triptyk , it was more a highball than cocktail, although the menu stated cocktails. Price per cocktail is good. Only negative comment is they allow smoking indoor, although it’s open-air, customers who don’t smoke won’t be comfortable."

"Amazing culinary experience! Jessie, myself and Rachel were just raving about the food quality and taste. And the service was excellent!"

"Was craving for tacos and found a hidden gem. Very hippy deco and the staff was friendly. The chef even came out and have a chat with us. I would use the word daring for the food. The chef used some sophisticated choice of flavors for their tacos. He explained that it's a special menu currently. I enjoyed the beef taco. My comment to the chef was that I would prefer soft shell taco for the ribena beef. As I prefer soft shell over hard shell. Overall, recommended to come and experience it."

"I ordered the mini quesadilla, al pastor pineapple satay chicken taco, beef carnitas with salsa negra taco, and smoked duck pongteh taco. The mini quesadilla was the standout for me, the flavour was spot on and reminded me of the ones I’ve had prepared by Mexicans. Next in line would be the beef carnitas, followed by the satay chicken taco. The smoked duck was my least favourite of the four. I had been craving tacos, and this place definitely satisfied that craving. My only comment would be on the tortillas, as they were a bit too thin and tore easily. I think they would be even better if they were slightly sturdier or soaked up more of the taco juices before serving. Overall, I’m glad to have found a taco spot that delivers flavours close to authentic tacos."

"Always tried to look for authentic small soft shell tacos since coming back home from studying overseas. And this place is the legitestttt thus far! Their Mixed Beef tacos were by far the best I’ve ever had. Comparable with the authentic Mexican-run taco trucks I used to visit. Their Pumpkin flavored (vegan) option was also surprisingly yummy. Vibes r on point Beef was out of this world"